Utah Celebrations Hors d'oeuvre Packages*

Utah Celebrations offers 6 Hors d’oeuvre Packages, listed in more detail below (Basic Package, Platinum Package, Extreme Package, Chef’s Package, Dinner Package, or Ultimate Package). After selecting a package, clients have the opportunity to choose from a selection of hot or cold hors d’oeuvres.

*a la carte Hors d’oeuvres can also be purchased: $4.99/person

Basic Package

Choose any (3) hors d' oeuvres

Platinum Package

Choose any (4) hors d' oeuvres

Extreme Package

Choose any (5) hors d' oeuvres

Chefs Package

Choose any (6) hors d' oeuvres

Dinner Package

Choose any (8) hors d' oeuvres

Ultimate Hors d'oeuvres Package

Choose any (10) hors d' oeuvres

Prix Fixe Hors d'oeuvre Specials*

*no adjustments allowed. 100 person minimum required or additional fees may apply.

Charcuterie Station

Artisan cheese and meat charcuterie with fresh fruit, fresh vegetables, assorted dried fruits, nuts, crackers, sliced baguettes, and spreads.

After you’ve chosen a package, browse our selection of hors d’oeuvres below

Garde Manger/Cold Food Hors d'oeuvre Options:

Vegetable Crudites Display

A wide array of in-season vegetables served w/ranch, jalapeno ranch, hummus, and toasted pita triangles

Platinum Fruit Display

Includes watermelon, cantaloupe, honeydew, pineapple, strawberries, raspberries, blackberries, and blueberries. Served with a yogurt dressing and garnished with fruit carved flowers and crowns.   *Substitutions may apply and quality of fruit may vary during winter months

Cheese Display

A wide array of artisan cheeses accompanied with gourmet crackers, sliced baguette, fresh berries, grapes, and sugar roasted pecans.
*Specific gourmet cheeses may be requested for an additional cost. Some cheeses are subject to substitution based on availability

Hummus w/ Toasted Pita Triangles

An assortment of house made hummus served with pita triangles

Shrimp Cocktail on Ice

Jumbo Shrimp served on ice with cocktail sauce, lime and lemon wedges, and crowns

Rosemary Foccacia Sandwich Squares

Fresh baked rosemary foccacia with herbed turkey, swiss, green leaf lettuce, tomato, and sundried tomato basil aioli

White Bean & Basil Bruschetta

White beans, tomatoes, & fresh basil mixed with our house balsamic vinaigrette served on a toasted baguette

Turkey Cranberry Croissant

Fresh baked croissant bread with herbed turkey, havarti cheese, green leaf lettuce, tomatoes, and our famous cranberry sauce

Cold Noodle Asian Salad

Cold noodles with cabbage and carrots tossed in our house made sesame dressing. Garnished with snap peas, cherub tomato, wonton strips, and sesame seeds.

Guacamole & Assorted Salsas

Fresh salsa, mango chipotle salsa, cumin and lime guacamole, served with tri-colored tortilla chips

Vegetarian Focaccia Sandwich

Freshly baked rosemary focaccia bread with cucumber, lettuce, tomato, sprouts, avocado, salt & pepper, with a roasted vegetable cream spread

Caprese Martini Salad

Fresh mozzarella balls, olives, grape tomatoes, served with our basil, shallot and garlic balsamic vinaigrette

Pomegranate Pecan Salad

Fresh spring and bib lettuces with crystallized pecans, pears, cranberries, feta, and served with a pomegranate poppy seed vinaigrette

Strawberry Pistachio Salad

Fresh spinach leaf, strawberries, feta, candied pistachios, served with our house balsamic strawberry vinaigrette

Martini Salads

Your choice of two salads tossed in our homemade emulsified vinaigrette's and served individually in martini glasses

Hot Hors d'oeuvre Options:

Spinach Artichoke Dip

Served with Italian baguettes, crackers and chips

Chicken Marsala Tenderloins

Seasoned and seared chicken tenderloins smothered in a creamy (Italian-imported) sweet marsala wine sauce

Celebration Chicken Tenderloins

Grilled chicken with chevre cheese, sun dried tomatoes, fresh basil chiffonade, served with a lemon cream sauce

Bacon Wrapped Sirloin

Sirloin Steak wrapped in peppered bacon and grilled

Pulled Pork Slider

Pineapple honey chipotle bbq pulled pork slider

Fried Mac & Cheese

Deep fried mac and cheese lollipop

Stuffed Mushrooms

Sausage & cream cheese

Southwest Avocado Egg Rolls

Avocado, cilantro, fire roasted corn, & black beans, served w/ jalapeño ranch


Pot stickers made fresh with pork, Napa cabbage, ginger, garlic and our own blend of Asian sauces

Bacon Wrapped Jumbo Shrimp

Served with cocktail sauce

Coconut Shrimp

Fried on-site and served with mango reduction sauce


Served with your choice of sauce. BBQ, Marinara, or Marsala sauce