Why Choose Utah Celebrations?
AVAILABLE CREPE BARS:
Dessert Crepe Bar
$8 / person (300+ headcount)
$9 / person (175+ headcount)
Flat Rate $1,500 (serves up to 150)
Crepes are made fresh in front of your guests by our chefs! Guests create their own crepe with an assortment of fresh fruit including strawberries, bananas, blackberries, blueberries, and raspberries, fresh whipped cream, our Signature Cheese Cake Mousse, chocolate and vanilla custard, nutella, caramel, chocolate syrup, and powdered sugar.
*Gluten free crepes available upon request. Speak to an event coordinator during your consultation
Savory Crepe Bar
$9 / person (300+ headcount)
$10 / person (175+ headcount)
Flat Rate $1,750 (serves up to 150)
4 styles of crepes made to order and served in a French newspaper wrap:
Rome: Herbed turkey, havarti, tomatoes, and sun dried tomato and basil aioli
Modena: Grilled chicken, swiss, tomatoes, and pesto aioli
Crankey: Herbed turkey, Havarti, and cranberry mayo sauce
Paris: Black forest ham with brie or swiss
Sweet & Savory Crepe Bar
$15 / person (300+ headcount)
$16 / person (175+ headcount)
Flat Rate $2,500 (serves up to 150)
Crepes are made fresh in front of your guests by our chefs! Combine both the sweet and savory crepe bars to offer an incredible variety to guests!
Ask an event coordinator about Gluten Free and Vegetarian crepe options!
